5 Brother's Cheese

Not organic

This is a hand crafted washed rind cow's milk cheese that combines traits from Gouda and another Swiss variety called Appenzeller. It is delicately aged on cedar wood planks adding robust flavors to the cheese. It has creamy and rich flavours with sweeter overtones and distinctive eyes throughout the body of the cheese. All of the milk used comes from Gunn's Hill family dairy farm. It pairs well with white wines such as Chardonnay and Sauvignon Blanc and also Pilsner beers.

About the producer: Gunn's Hill Artisan Cheese is a small artisan cheese plant nestled within the rolling hills of Gunn's Hill Rd., in Oxford County, Ontario.  The cheeses produced at Gunn's Hill Artisan Cheese are truly unique although you can taste the Swiss influence from techniques and recipes Shep learned while making cheese in the town of Handeck, in the Swiss Alps. 

The milk used to create the cheeses comes from the neighbouring family dairy farm, Friesvale Farms, where the finest Canadian milk is produced. To ensure cheeses that are of top quality and taste Gunn's Hill Artisan Cheeses are handcrafted using traditional cheese-making methods.